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Release time:
2018/10/18 16:33
How to avoid heavy metal minefields in the dehydrated vegetable industry?
Abstract:
Excessive levels of heavy metals have always been a hot issue in food safety. In the dehydrated vegetable industry, it is also necessary to avoid minefields where heavy metals are too high.
Release time:
2018/10/18 16:54
Dehydrated vegetables and food drying equipment
Abstract:
Theprocessingoffreshvegetablesisinseparablefromthedryingequipmentofsomecolumns.Cuiyuanbelievesthatthedryingequipmentintheproductionofdehydratedvegetableshasagreatinfluenceonthetaste,qualityandsellingphaseofthefinalproduct.Thecommonmethodsofdehydrationanddryingarenaturaldryingandartificialdehydration.Artificialdehydrationincludesovendrying,microwavedrying,puffinganddrying,infraredandfarinfrareddrying,vacuumdrying,andthelike.Atpresent,themoreadvancedartificialdehydrationisthefreezingvacuumdehydrationmethod.Theproductcanretaintheoriginalcolor,fragrance,sputumandshapeoffreshvegetables,andhastheidealrapidrehydration.Theprocessflowis:rawmaterialselection→cleaning→peeling→slicing→hotblanching→cooling→draining→freezing→vacuumdrying→dividing→packaging. Atpresent,animportanttrendoffoodprocessingtechnologyistomaintainthenutritionandcoloraromaoffoodstotheutmostextent,andthechoiceofdryingprocessandequipmenthasagreatinfluenceonthenutrition,colorandflavoroffoodproducts.Dryfoodisanecessarymeasuretoimprovefoodstorageandquality.Theperformanceofthedryerdirectlyaffectsthequalityandvalueofdryfood.Inrecentyears,Chinahasdevelopedavarietyofmulti-functional,high-efficiency,low-energy,adaptabledryers,fooddryingtechnologyandequipmenthasmadealotofprogress.Itisbelievedthatwiththefurtherimprovementandinnovationoftheequipment,thedehydratedvegetablesproducedbyCuiyuanwillfurtherimprovethequalityandinnovatethetaste,bringinganewdietaryexperiencetoeveryone,morenutritious,greenerandricher,sostaytuned!
Release time:
2018/10/18 16:50
Analysis of market status of dehydrated vegetables
Abstract:
With the accelerating pace of people's lives, fresh vegetables can no longer fully meet people's needs, and dehydrated vegetables are beginning to enter more and more modern life. According to the current market situation, Ding can find that the market for dehydrated vegetables has been in short supply.
Release time:
2018/11/28 10:16
Harmony, integrity, pragmatism, hard work, innovation
Abstract:
Thecompanyadvocatesexcellentqualityconcept,emphasizespeople-oriented,technology-driven,management-drivenefficiency,andintegratesthecustomer'scontinuousimprovementofproductqualityrequirements,withtheworkstyleof“strict,high,fine,real,anddetermined”,adheringto“harmony,Corporatecultureofintegrity,pragmatism,hardworkandinnovation.Createcustomerswithassuredproducts,createvalueforcustomers,andenablethecompanytocontinuetodevelop.
Release time:
2018/11/28 10:15
Vision, beyond ordinary determination, product quality assurance, customer service commitment
Abstract:
Vision,beyondordinarydetermination,productqualityassurance,customerservicecommitment.ThesefactorsenableTiankangtomeetbuyerrequirementsfromAsia,Europe,andAustralia.
Release time:
2018/11/28 10:13
Dehydrated vegetable soup favored by white-collar workers
Abstract:
Noneedtoenterthekitchen,donothavetobuyvegetablestowashvegetables,asimpleboiledwater,adeliciousvegetablesoupcameout,suchaconvenientsoupmaterialreceivedthefavorofwhite-collarworkers.Nowadays,therearemanykindsofdehydratedvegetablesoupsthatarereadytoeatonthemarket.Thereareseaweedeggsoup,shrimpseafoodsoup,hotandsoursoup,mushroomsoupandsoon.Afterdehydrationprocessing,itismadeintoablockshape,whichisdividedintosmallbags.Whenitiseaten,itisbrewedwithboilingwater.Theblockvegetablecakequicklyloosensandabsorbswater,whichbecomesavegetablesoup.Thetasteisalsodelicious,anditisalmostthesameasthesoupthatismade.Iunderstandthatmanywhite-collarworkersarereluctanttogoouttoeatafterenteringthewinter.Theywillchoosethissimpledehydratedvegetablesoupandmakedelicioussoupin5minutes.Manypeoplefeelthattheyaregoingouttoeatinthecoldweather.Ifyoudon'tneedtotalkaboutlongqueues,everyoneisverybusy.Ifyouareintheoffice,youcanenjoythewarmvegetablesoup.Thisvegetablesoupisrichinessentialnutrients,whichensurestheintakeofnutrientstoacertainextent.Inadditiontobeingprocessedintovegetablesoup,Cuiyuanbelievesthatasingledehydratedvegetablewithoutseasoningisalsogoodforsimplesaladdishes.Severalkindsofdehydratedvegetablessuchascarrots,lettuce,andonionsareaddedandseasonedandmixed.Anicecolddish.