Service hotline：+86-523-83105088    简体中文  ENGLISH

Jiangsu tiankang biotechnology co., LTD

Copright©2018Jiangsu tiankang biotechnology co., LTDAll rights reserved. 

苏ICP备19008390号-1  Powered by www.300.cn

Add： Jiangsu xinghua heat power company south side

Tel：+86-0523-83105088

Fax：+86-0523-83268269

E-mail： info@tiankangfood.com

普通文字

TIANKANG HOTLINE

0523-83105088

   ·  MESSAGES   

NEWS CENTER

TIANKANG

Release time：
2018/10/18 16:33
How to avoid heavy metal minefields in the dehydrated vegetable industry?
Classification:
News center
Headline:

How to avoid heavy metal minefields in the dehydrated vegetable industry?
Abstract:
Excessive levels of heavy metals have always been a hot issue in food safety. In the dehydrated vegetable industry, it is also necessary to avoid minefields where heavy metals are too high.
Release time：
2018/10/18 16:54
Dehydrated vegetables and food drying equipment
Classification:
News center
Headline:

Dehydrated vegetables and food drying equipment
Abstract:
Theprocessingoffreshvegetablesisinseparablefromthedryingequipmentofsomecolumns.Cuiyuanbelievesthatthedryingequipmentintheproductionofdehydratedvegetableshasagreatinfluenceonthetaste,qualityandsellingphaseofthefinalproduct.Thecommonmethodsofdehydrationanddryingarenaturaldryingandartificialdehydration.Artificialdehydrationincludesovendrying,microwavedrying,puffinganddrying,infraredandfarinfrareddrying,vacuumdrying,andthelike.Atpresent,themoreadvancedartificialdehydrationisthefreezingvacuumdehydrationmethod.Theproductcanretaintheoriginalcolor,fragrance,sputumandshapeoffreshvegetables,andhastheidealrapidrehydration.Theprocessflowis:rawmaterialselection→cleaning→peeling→slicing→hotblanching→cooling→draining→freezing→vacuumdrying→dividing→packaging. Atpresent,animportanttrendoffoodprocessingtechnologyistomaintainthenutritionandcoloraromaoffoodstotheutmostextent,andthechoiceofdryingprocessandequipmenthasagreatinfluenceonthenutrition,colorandflavoroffoodproducts.Dryfoodisanecessarymeasuretoimprovefoodstorageandquality.Theperformanceofthedryerdirectlyaffectsthequalityandvalueofdryfood.Inrecentyears,Chinahasdevelopedavarietyofmulti-functional,high-efficiency,low-energy,adaptabledryers,fooddryingtechnologyandequipmenthasmadealotofprogress.Itisbelievedthatwiththefurtherimprovementandinnovationoftheequipment,thedehydratedvegetablesproducedbyCuiyuanwillfurtherimprovethequalityandinnovatethetaste,bringinganewdietaryexperiencetoeveryone,morenutritious,greenerandricher,sostaytuned!
Release time：
2018/10/18 16:50
Analysis of market status of dehydrated vegetables
Classification:
News center
Headline:

Analysis of market status of dehydrated vegetables
Abstract:
With the accelerating pace of people's lives, fresh vegetables can no longer fully meet people's needs, and dehydrated vegetables are beginning to enter more and more modern life. According to the current market situation, Ding can find that the market for dehydrated vegetables has been in short supply.
Release time：
2018/11/28 10:17
Congratulations on the successful revision of the website of Jiangsu Tiankang Biotechnology Co., Ltd.!
Classification:
News center
Headline:

Congratulations on the successful revision of the website of Jiangsu Tiankang Biotechnology Co., Ltd.!
Abstract:
CongratulationsonthesuccessfulrevisionofthewebsiteofJiangsuTiankangBiotechnologyCo.,Ltd.!
Release time：
2018/11/28 10:16
Jiangsu Tiankang Food Company was founded in 1996
Classification:
News center
Headline:

Jiangsu Tiankang Food Company was founded in 1996
Abstract:
Founded in 1996, Jiangsu Tiankang Food Co., Ltd. has been researching the production process of dehydrated vegetables and is committed to manufacturing high-quality dehydrated foods. It is determined to become the world's leading supplier of dehydrated vegetables.
Release time：
2018/11/28 10:16
Tiankang is a food processing enterprise developed on the basis of agriculture.
Classification:
News center
Headline:

Tiankang is a food processing enterprise developed on the basis of agriculture.
Abstract:
Tiankang Company is a food processing enterprise developed by relying on agriculture. It utilizes the advantages of local natural resources, introduces advanced foreign equipment, and combines years of production experience to continuously develop new varieties. The company has passed ISO9001:2008, ISO22000:2005, Kosher, QS, FDA certification.
Release time：
2018/11/28 10:16
Harmony, integrity, pragmatism, hard work, innovation
Classification:
News center
Headline:

Harmony, integrity, pragmatism, hard work, innovation
Abstract:
Thecompanyadvocatesexcellentqualityconcept,emphasizespeople-oriented,technology-driven,management-drivenefficiency,andintegratesthecustomer'scontinuousimprovementofproductqualityrequirements,withtheworkstyleof“strict,high,fine,real,anddetermined”,adheringto“harmony,Corporatecultureofintegrity,pragmatism,hardworkandinnovation.Createcustomerswithassuredproducts,createvalueforcustomers,andenablethecompanytocontinuetodevelop.
Release time：
2018/11/28 10:15
Vision, beyond ordinary determination, product quality assurance, customer service commitment
Classification:
News center
Headline:

Vision, beyond ordinary determination, product quality assurance, customer service commitment
Abstract:
Vision,beyondordinarydetermination,productqualityassurance,customerservicecommitment.ThesefactorsenableTiankangtomeetbuyerrequirementsfromAsia,Europe,andAustralia.
Release time：
2018/11/28 10:15
Tiankang Company is a food processing enterprise developed by relying on agriculture. It utilizes the advantages of local natura
Classification:
News center
Headline:

Tiankang Company is a food processing enterprise developed by relying on agriculture. It utilizes the advantages of local natura
Abstract:
Tiankang Company is a food processing enterprise developed by relying on agriculture. It utilizes the advantages of local natural resources, introduces advanced foreign equipment, and combines years of production experience to continuously develop new varieties.
Release time：
2018/11/28 10:13
Dehydrated vegetable soup favored by white-collar workers
Classification:
News center
Headline:

Dehydrated vegetable soup favored by white-collar workers
Abstract:
Noneedtoenterthekitchen,donothavetobuyvegetablestowashvegetables,asimpleboiledwater,adeliciousvegetablesoupcameout,suchaconvenientsoupmaterialreceivedthefavorofwhite-collarworkers.Nowadays,therearemanykindsofdehydratedvegetablesoupsthatarereadytoeatonthemarket.Thereareseaweedeggsoup,shrimpseafoodsoup,hotandsoursoup,mushroomsoupandsoon.Afterdehydrationprocessing,itismadeintoablockshape,whichisdividedintosmallbags.Whenitiseaten,itisbrewedwithboilingwater.Theblockvegetablecakequicklyloosensandabsorbswater,whichbecomesavegetablesoup.Thetasteisalsodelicious,anditisalmostthesameasthesoupthatismade.Iunderstandthatmanywhite-collarworkersarereluctanttogoouttoeatafterenteringthewinter.Theywillchoosethissimpledehydratedvegetablesoupandmakedelicioussoupin5minutes.Manypeoplefeelthattheyaregoingouttoeatinthecoldweather.Ifyoudon'tneedtotalkaboutlongqueues,everyoneisverybusy.Ifyouareintheoffice,youcanenjoythewarmvegetablesoup.Thisvegetablesoupisrichinessentialnutrients,whichensurestheintakeofnutrientstoacertainextent.Inadditiontobeingprocessedintovegetablesoup,Cuiyuanbelievesthatasingledehydratedvegetablewithoutseasoningisalsogoodforsimplesaladdishes.Severalkindsofdehydratedvegetablessuchascarrots,lettuce,andonionsareaddedandseasonedandmixed.Anicecolddish.